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Here's a simple, better-for-you alternative to store-bought granola bars. Control the ingredients in your food! I got the recipe here.
This is one of my favorite healthy desserts: Start by peeling, slicing, and freezing 2 ripe bananas. Once frozen solid, add these to a food processor or high-powered blender and process until creamy. (You may need to let the frozen bananas thaw out for just a couple of minutes to allow for easier blending, depending on how thick you sliced them.) Add a handful of chocolate chips - I used dairy-free dark chocolate here - and pulse until chips start to break up. Enjoy!
Please enjoy the archived blogs found on this page. For more healthy food inspiration, please head to the Kimberton Whole Foods blog where you'll find my latest work.